Hey crew! Im back in delft for a few days, and have been doing more dumpstering here... got so many carrots we didnt know what to do with, so decided to make a cake! Having recently turned vegan, i made an attempt at my first non-egg/butter gateau... and I must say... it was brilliant! Tasted just like a real cake, if not better, so thought id pass on the recipe... its really simple!
Ingredients:
2 cups grated carrots
1 1/2 cups raisins
2 cups water
1 1/2 tsp cinnamon
1 1/2 tsp allspice
1/2 tsp cloves
1 cup sugar
1/2 tsp salt
3 cups flour
1 cup soy milk
2 tsp baking soda
